Saturday, October 29, 2011

More Fabulous New Cookbooks!













Eleven Madison Park: The Cookbook
by Daniel Humm and Will Guidara

Wow!! After a bookful of luscious photos and possibly doable modernist recipes, you'll find really useful pages and pages of recipes for pickles, oils, gels, purees, stocks, jus, crumbles, doughs, ice creams, sorbets and butters.













My Family Table
by John Besh

"If I can help make a difference by cooking simply and sharing what I love to cook, I can possibly help us all use our passions and skills to make our lives better at almost every meal."

- John Besh

This is another wonderful cookbook by the author of My New Orleans.

John shares his rich stories, cooking techniques, and the favorite meals he cooks with his family. His writing has a warmth and charm and love of New Orleans that's contagious.













All About Roasting
by Molly Stevens

Highly recommended by the cookbook authority, Ellen Rose. We trust her.

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